Avocado Dip

05min
A tasty dip for biscuits or vegetable sticks.
By Bubbles4Noodles

Ingredients

  • 2 Avocados, ripe
  • 0.5 Lemons, juiced
  • 1 Tbs Thickened Cream
  • 3 Tbs Salsa
  • 1 pinch Cayenne Pepper

Instructions

  1. Halve and peel avocados. Cut into pieces and mash.
  2. Mix in other ingredients and place in serving bowl.
  3. Refrigerate until ready to serve.
  4. Serve with potato chips, savoury biscuits or vegetable sticks.

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